Name: Souvlaki
Ingredients: 1 lemon, juiced; 1/4 cup olive oil; 1/4 cup Mrs. Dash Teriyaki Marinade; 1 teaspoon dried oregano; 3 cloves garlic, crushed; 16 oz (1 pound) pound pork tenderloin, cut into 1 inch cubes; 2 medium yellow onions, cut into 1 inch pieces; 2 green bell peppers, cut into 1 inch pieces; skewers

How To Prepare
In a large glass bowl, mix together lemon juice, olive oil, teriyaki, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.
Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers.
Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.

Souvlaki

Servings

Ingredients

1 lemon, juiced
1/4 cup olive oil
1/4 cup Mrs. Dash Teriyaki Marinade
1 teaspoon dried oregano
3 cloves garlic, crushed
16 oz (1 pound) pound pork tenderloin, cut into 1 inch cubes
2 medium yellow onions, cut into 1 inch pieces
2 green bell peppers, cut into 1 inch pieces
skewers

Servings

Ingredients

1 lemon, juiced
1/4 cup olive oil
1/4 cup Mrs. Dash Teriyaki Marinade
1 teaspoon dried oregano
3 cloves garlic, crushed
16 oz (1 pound) pound pork tenderloin, cut into 1 inch cubes
2 medium yellow onions, cut into 1 inch pieces
2 green bell peppers, cut into 1 inch pieces
skewers

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