Chicken-Fried Steak Gravy Light
Ingredients
3/4
cup
potato flour
2
large egg whites, lightly beaten
1
teaspoon
Paprika
1
pound
cube steak, cut into 4 portions
1/2
teaspoon
freshly ground pepper
2
tablespoons
canola oil, divided
1
14-ounce
can no salt added beef broth
1
tablespoon
water