Fiesta-Style Scallops
Ingredients
1
pound
sea scallops
1 1/2
tsp
ground cumin
1 1/2
tsp
chili powder
1/4
tsp
freshly ground black pepper
2
tsp
olive oil
2
cups
hot cooked brown rice
1/4
cup
finely chopped cilantro
1
small tomato, seeded and diced
1
tbsp
finely chopped jalapeno pepper
Juice of one small lime