Green Bean Potato Salad
Ingredients
1
lb
green beans, with ends cut
2
lb
red potatoes, cut into bite-sized pieces
1
cup
diced red bell pepper
1/2
cup
chopped red onion
3
cloves garlic, minced
3
Tbsp
fresh dill
4
Tbsp
balsamic vinegar
3/4
Tbsp
olive oil
1
Tbsp
Dijon mustard
1
black pepper to taste
Pair with protein dish of choice for a complete meal