Grilled Lemon Maple Lamb Chops
Ingredients
3
tbsp (50 mL)
no sugar added maple syrup
2
tsp (10 mL)
grated lemon rind
3
tbsp (50 mL)
lemon juice
3
tbsp (50 mL)
vegetable oil
1
tbsp (15 mL)
chopped fresh thyme (or 1 tsp/5 mL dried)
2
tsp (10 mL)
Dijon mustard
1
clove garlic, minced
1/4
tsp (1 mL)
pepper
6
lamb loin chops (about 1 lb total)
4
cups (1 L)
baby spinach leaves
Half sweet orange or red pepper, sliced
Quarter red onion, thinly sliced
4
lemon wedges