Low Fat Cream of Pumpkin Soup
Ingredients
1
tbsp
olive oil
1
small yellow onion, finely chopped
2
garlic cloves, minced
1
tbsp
curry powder
1
tsp
Cumin
3
cups
no salt added chicken or vegetable broth
1
15-ounce
can pumpkin
1
12-ounce
rice milk
Freshly ground black pepper, to taste