Mongolian Beef
Ingredients
1
teaspoon
Sesame seeds
1
tablespoon
Mrs. Dash Teriyaki Marinade
1
tablespoon
potato flour
2
cloves garlic, minced
1
pound
beef round steak, cut into thin strips
3/4
cup
water
Sauce
2
tablespoons
2 tablespoons Mrs. Dash Teriyaki Marinade
2
1/2 teaspoons
potato flour
1/2
teaspoon
Splenda
1
teaspoon
red pepper flakes
2
tablespoons
vegetable oil, divided
2
carrots, thinly sliced
1
bunch green onions, cut into 2 inch pieces