Ingredients
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16 oz
lean beef round, trimmed and cut into 1/2-inch chunks
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Freshly ground pepper, to taste
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1 1/2 tablespoons
canola oil, divided
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3
onions, chopped
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1
green bell pepper, seeded and chopped
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1
red bell pepper, seeded and chopped
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6
cloves garlic, minced
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2
jalapeno peppers, seeded and finely chopped
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2 tablespoons
ground cumin
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2 tablespoons
chili powder
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1 tablespoon
Paprika
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2 teaspoons
dried oregano
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12 ounces
dark or light beer
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1 28-ounce
can diced tomatoes
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8
sun-dried tomatoes, (not packed in oil), snipped into small pieces
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2
bay leaves
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3 19-ounce
cans no salt added dark kidney beans, rinsed
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1/4 cup
chopped fresh cilantro
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2 tablespoons
lime juice