White Bean and Tomato Bruschetta Salad
Ingredients
2
small tomatoes, diced or 16 oz. no-salt-added canned diced tomatoes, drained and rinsed
1
clove garlic, minced or 1 teaspoon garlic, minced from jar, minced
1
green onion, chopped, only green parts
1 8
oz
can no salt added white beans (such as Cannellini beans), drained and rinsed
2
tablespoons
fresh basil, chopped or 1 teaspoon dried
1
tablespoon
balsamic vinegar
2
teaspoons
extra-virgin olive oil
2
teaspoon
black pepper to taste
4
cups
mixed greens or arugula